About Ayllu Expeditions

AYLLU EXPEDITIONS

AYLLU EXPEDITION is a tourism company that promotes tourist activities on attractions, cultural and natural nationally that wants to provide its service to tourists both international and national location is in the Cusco region with the purpose of claiming about the ancient Inca culture and real history.

Founder: Grimaldo Mamani

Phone: +51 962 235 280
Email: info@aylluexpeditions.com

Tipon

MORE ABOUT NAMES AND QUECHUA

The ANDEAN and ancestral TEXTELERIA is found in the high Andean communities of the region of cusco. the texteleria highlights the diversity of colors and figures that were elaborated with the finest fibers of alpaca, vicuña that were representative of the high Andean language until more than 500 years ago at the present time the culture continues alive communities of high Andean.

The ALPACA is native of the Andes of Peru that was domesticated by the cultures pre incas their natural habitat are places Andean high to more than 4500masl formerly was the main source of economic income of the high Andean settlers today still realizes that custom that is the breeding of alpacas more than everything in the zones. that hosts extensive places of pajonales and the paja brava and in those places are these magnificent animals that are the alpacas we can find two types of alpaca suri and the huacaya and the same ones have a variety of colors and between these two races the difference is on its fiber and its feeding that is the natural grass cconcuna.

The ALPACA SURI characterization: is one of the finest breed of alpacas in the high Andean areas the difference is that the fiber is thinner and of first quality the same ones that are used for the elaboration of all type of garments of first quality and its main characteristic is that the garments are impermeable.

The ALPACA HUACAYO characterization: is one of the breeds more resistant to cold and its fiber is characterized by a variety of colors that are used for the production of fine and exclusive garments.
In these high Andean places where nature is so generous to have so fertile land that continues to produce a wide variety of fruits as the Peruvian PAPA this product was cultivated by the Incas and today is one of the flagship products of Peru because there is an immense variety of potatoes, and potatoes can also be obtained derivatives such as moraya, chuño that are dehydrated products.

AYLLU: The word comes from Quechua language that means a group of family or panaca at the moment still is conserved in the remote places of the city of Cusco.

Q'ERO is the indigenous community of the Tahuantinsuyo or Inca state is one of the ancient peoples, which is located in the region before it, Q'ero nation its descendants of QUECHUAS and still practice ancestral customs and traditions such as payment to the pacha mama, ancestral medicine and religion and within it is practiced the carma, "ALL THAT FEELS IS HARVED" in Quechua language AYNE.

The Qero community was declared cultural heritage of the nation of Peru and is located in the region of Cusco province of Paucartambo exactly on the brow of the Amazon rainforest.